Diet & Nutrition focuses on healthy eating habits, meal planning, and the benefits of various nutrients, providing tips for maintaining a balanced diet and improving overall health.

(img by Juice Kaboose) Not Your Average Sip If you’d told me six months ago that a glass of organic vegetable juice would beat my 3 p.m. coffee, I’d have laughed. (I mean, how could carrots compete with caffeine?) But then my friend Sarah—queen of the afternoon slump—started bringing her own neon green concoctions to […]

Let’s Get Juicy Can we talk about how sipping a glass of V8 feels like checking off your “veggie goal” for the day? I’ve been there—early meetings, zero time to chop spinach, and suddenly, V8’s calling from the fridge like, “Hey, let’s do this.” But have you ever stopped and thought, wait: what are the […]

(img by UK Meds) Let’s Get Real Picture this: You’re balancing a carton of eggs in one hand, Mounjaro pen in the other, and your brain is bouncing between “What can I eat?” and “What’s gonna send me running to the bathroom?” Been there. (Oh, have I been there. One time, I ate a greasy […]

(img by Epicurious) Salt Packets: Tiny, but Mighty Let’s just start with a confession: I used to be that person. The one who’d grab drive-thru fries, rip open a couple of salt packets (or three… or four), and think, “It’s just a pinch, right?” But here’s the wild thing—those miniature packets seem so harmless, yet […]

Bite-Sized Bombshells Okay, let’s do a quick thought experiment. Picture yourself at your favorite fast-food joint. You grab your tray, take a seat, and there it is: that tiny, crinkly paper packet of salt. You know, the kind you toss into your bag or shove in your junk drawer… “just in case.” Have you ever […]

Little Packet, Big Questions Okay, let’s cut straight to the chase. Have you ever found yourself at a café or a fast-food spot, grabbing that tiny salt packet, ripping it open, and sprinkling the whole thing over your fries without even thinking? Yeah… me too. Feels harmless, right? It’s just a small paper packet — […]

Research on the health advantages of eating cayenne peppers is limited, but incorporating them into your meals may still be worthwhile. Cayenne peppers, classified as Capsicum annuum, are members of the Solanaceae (nightshade) family, which also includes tomatoes, eggplant, and potatoes. They are a variety of chili pepper and have a fairly hot, pungent taste […]

Vervain, also called verbena, Verbena officinalis, or herb of the cross, is a perennial plant native to Europe and Asia (1). Part of the Verbenaceae family, the plant has lobed, toothed foliage and delicate pale-purple blossoms. It’s employed worldwide as a herbal remedy because it contains a variety of potentially helpful compounds. This article examines […]

Calcium carbonate is a widely used supplement for individuals with insufficient calcium intake. It also serves as an effective antacid to ease bothersome digestive discomfort. Calcium carbonate (CaCO3) is a substance utilized both as a dietary calcium source and as a common antacid. It ranks among the most plentiful compounds in the earth’s crust and […]

Whey protein may aid muscle development, support weight reduction, and assist in managing conditions such as diabetes, high blood pressure, and inflammatory bowel disease, among other advantages. Whey is the liquid portion that separates from milk during cheese making. The protein component of this liquid is referred to as whey protein. It’s a complete, high-quality […]